Lokoya Cabernet Sauvignon Mount Veeder 2013

Ein trockener Qualitätsrotwein aus Napa Valley, North Coast, California, USA, Alkoholgehalt: 15,0%, Rebsorten: 100% Cabernet Sauvignon, Flascheninhalt: 0,75l. Ausgezeichnet mit 100 Parker Punkten

Verfügbarkeit: Auf Lager

€579,00 Inkl. MwSt. zzgl. Versandkosten
Grundpreis: €772,00 / Liter

in den Warenkorb
Lieferzeit: sofort versandfertig, Lieferfrist 2-3 Werktage

Alkoholgrad: 15,0% vol.
Allergene: Sulfite, Spuren von Eiweiß
Abfüller/Erzeuger: Lokoya Winery, 3787 Spring Mountain Rd, St Helena, CA 94574, USA

Cabernet Sauvignon
2015 - 2055
 Robert M. Parker, Jr.
30th Oct 2015

A wine offering notes of grilled steak, steak tartare, beef blood, blueberries and blackberries galore is the 2013 Cabernet Sauvignon Mount Veeder. Everything here emerges from the Jackson-owned Veeder Peak Vineyard. Chris Carpenter agrees that this has to be one of the greatest vintages he’s ever had the pleasure to work with – and he has some serious experience under his belt. This 100% Cabernet Sauvignon wine is utterly profound, and while the scoring system ends at 100, if I had to pick a single wine that may have been my favorite of all the tastings I did in Napa, this could have been my pick. Full-bodied, rich, with incredible integration of its component parts of acidity, tannin, alcohol and wood, the wine is lavishly built, has compelling purity, richness and density, and a finish, again, that rivals that of the Howell Mountain, being close to one minute in length. This wine will be certainly approachable young, but last 30-40+ years.

One of the superstars of the Kendall-Jackson portfolio, the Lokoya wines all come from four microclimates in Napa Valley, are made by the brilliant Chris Carpenter, and range in size (production-wise) from a low of 340 cases for the Diamond Mountain to 1,750 for the Mt. Veeder. All of these wines are 100% Cabernet Sauvignon from some of the best parcels of vines available, aged in 100% new oak and bottled unfiltered. They have been on an absolute qualitative tear for a number of years and seem to go from strength to strength. We’re dealing with possibly the greatest vintage I have tasted in 37 years of visits to Napa Valley – 2013. So, I suppose these reviews are not that unusual.

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