Chateau Haut Brion 2009
Ein trockener Qualitätsrotwein aus Pessac-Leognan, Bordeaux, Frankreich. Alkoholgehalt: 14,5%, Rebsorte: Cuvee aus Cabernet Sauvignon, Merlot und Cabernet Franc, Flascheninhalt: 0,75l, ausgezeichnet mit 100 Parker Punkten (siehe unter Informationen)
Alkoholgrad: 14,5% vol.
Allergene: Sulfite, Spuren von Eiweiß
Abfüller/Erzeuger: Château Haut Brion, 135 Avenue Jean Jaurès, 33608 Pessac, Frankreich
The 2009 Haut-Brion is deep garnet colored and slightly closed and shy to begin, slowly unfurling to reveal sensuous notions of warm blackberries, plum preserves, mulberries and blackcurrant cordial with touches of star anise, mocha and damp soil. Full-bodied, taut and tightly wound in the mouth, the palate delivers mouth-coating black fruit and mineral layers with a very firm frame of ripe, grainy tannins, finishing long and earthy. This needs time!